Cod Tasting Experience: Norwegian History and Food Culture

General information

Your Journey:

1st Floor: Guided Tasting Experience – The Skrei Fishing Trilogy

The adventure begins on the first floor, where you’ll meet our guide and storyteller. They will lead you through an exciting tasting experience that explores the history of Arctic cod fishing through four flavorful elements served from Full Steam’s own kitchen:

Cod Roe/Caviar: Savor a portion of smoked cod roe, a traditional delicacy. Learn about its journey from cod roe to the rich abundance of Skrei in the Barents Sea, and how this delicacy has become a treasure in Northern Norwegian culinary culture.

Cod: Continue with other Arctic delicacies that are significant to the Northern Norwegian kitchen and cultural heritage. Discover how every part of the Skrei finds its way to the table and the importance of sustainable fishing for coastal communities.

Stockfish: Experience the traditional transformation from Skrei to stockfish, capturing the essence of Northern Norwegian culture. This tasting provides insight into the historical importance of Skrei and stockfish, which have been crucial for trade and food supply since the Viking Age.

Cod Liver: Delve into the history of cod liver as a cornerstone of Arctic nutrition. Learn about Peter Møller’s development of the steam method to extract cod liver oil and its significance for the population during the long, dark winters over centuries.

3rd Floor: Sámi Coastal Culture and Northern Lights Exhibition

Step into the unique world of the coastal Sámi. Explore their culture, traditions, and heritage through an engaging exhibition that provides insight into their deep connection to the sea and the Arctic environment. Discover how the Sámi presence on the coast has shaped Northern Norway’s history and how their culture was introduced to a global audience at the World’s Fair in Paris in 1889.

The Northern Lights in Sámi Mythology: Learn about the mystical significance of the Northern Lights in Sámi mythology. Discover how these celestial lights were viewed as spirits or heavenly beings, and why offerings to nature were, and continue to be, an important part of Sámi religion.

4th Floor: Maritime Exhibition

Continue to the next floor and explore the maritime history of sailors who navigated the northern and Arctic waters. Experience Arctic maritime history through exhibitions of historic vessels, maritime artifacts, and interactive displays collected by local enthusiasts.

Exploration and Dining:

After this adventurous journey, enjoy the freedom to explore our museum floors at your leisure. Dive deeper into maritime history, connect with the heritage of the coastal Sámi, and conclude your visit with a culinary adventure in our restaurant or a drink in our Northern Lights bar.

The World’s Northernmost Coastal Museum:

Our museum proudly holds the title of "The World’s Northernmost Coastal Museum," where Arctic maritime history, culture, and heritage come to life. Discover the unique way of life of the coastal Sámi people and the fearless sailors who thrived in the northernmost waters.

Book Your Experience:

Get your tickets today and embark on a journey that celebrates the history of Arctic Skrei fishing. Experience a unique blend of history, culture, and flavors.

Included: Guide, tasting experience, and access to 3 exhibitions

Number of participants: Min. 1 – Max. 25

Level of difficulty: Easy

Starting time and place: Every day at 5:00 PM (17:00), Søndre Tollbodgate 3, Tromsø

Duration: 60 minutes

Prices from

595 NOK per adult

- Adult 595.- NOK

- Baby 0-3 years old 0.- NOK

- Child 4-14 years old 295.- NOK

- Teenager 15-17 years old 395.- NOK

- Student 590.- NOK